Apple Strudel

This traditional Apple Strudel Recipe is made with a simple dough that bakes up into a flaky, buttery crust and a juicy, spiced apple filling studded with rum-soaked raisins and finely chopped almonds. An impressive dessert that’s perfect for special occasions and the holiday season! Traditional Viennese Apple Strudel is made with strudel dough. A soft dough…